Cake wheat flour is produced by removing the wheat kernels’ layer of germ and bran and grinding the leftover endosperm into flour. Cake flour is whiter in colour than white bread flour and is regarded as far superior.
Sasko Cake Wheat Flour 5kg
R62.68
Cake wheat flour is produced by removing the wheat kernels’ layer of germ and bran and grinding the leftover endosperm into flour. Cake flour is whiter in colour than white bread flour and is regarded as far superior.
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